000002888 001__ 2888
000002888 005__ 20141118153416.0
000002888 04107 $$acze
000002888 046__ $$k2008-12-04
000002888 100__ $$aVozárová, V.
000002888 24500 $$aStudy of Food Materials Thermal Behaviour

000002888 24630 $$n1.$$p70 Years of FCE STU - Proceedings of the International Scientific Conference
000002888 260__ $$bSlovak University of Technology in Bratislava, Faculty of Civil Engineering, 2008 
000002888 506__ $$arestricted
000002888 520__ $$2eng$$aThe present work deals with study of properties and the thermal behaviour of food materials. Brief characterization of food materials and methods of study are introduced. Some results of mesurements are presented.

000002888 540__ $$aText je chráněný podle autorského zákona č. 121/2000 Sb.
000002888 653__ $$aFood materials, thermal properties, hot-wire method, thermal analysis.

000002888 7112_ $$aInternational Scientific Conference 70 Years of FCE STU$$cBratislava (SK)$$d2008-12-04 / 2008-12-05$$gHMC13
000002888 720__ $$aVozárová, V.
000002888 8560_ $$ffischerc@itam.cas.cz
000002888 8564_ $$s109935$$uhttp://invenio.itam.cas.cz/record/2888/files/05_C_Vozarova.pdf$$y
             Original version of the author's contribution as presented on CD, .
            
000002888 962__ $$r2540
000002888 980__ $$aPAPER